Quick Info
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Cuisine
Indian -
Time of Day
Snacks -
Food Type
Sweets -
Meal Planner
Christmas Special
Ingredients
Ingredients
Cooking Steps
Steps for making dough
Step 1 :
Mix all the dry ingredients in a knead plate (Maida, sooji, sugar powder & baking powder)
Step 2 :
Take butter which is soft (room temperature) and mix with the above ingredient. Mix it properly.
Step 3 :
Now knead this mixture with milk to a dough. Use milk little at a time.
Step 4 :
Keep the dough in container with a cover. Don’t let it get exposed to air as the dough with get dry.
Steps for making shape
Step 1 :
Take a little dough and make a ball with you palm (it should the half the size of a lemon)
Step 2 :
Flatten/ press the dough on the thick bristle side of the comb
Step 3 :
Roll to a curl as shown in the picture.
Step 4 : Tips
Milk has to be used according to the requirement. More or less 1cup to measure maida & Sooji simple method would be take ½ kg maida remove 10 tbsp from this and replace it with 10 tbsp of sooji.
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Quick Info
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Time of Day
Food Type
Meal Planner
Shop Ingredients
Kal Kal
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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