Gujarati Lapsi Recipe: How to Make Gujarati Lapsi Recipe

Gujarati Lapsi
by Meera Kashyap

4
serving
6
ingredients
10^min
to prepare
30^min
for cooking

Lapsi is a traditional gujarati sweet dish made from broken wheat(dalia). Its made for many festivals as prasad for the neiveidyam. This lapsi recipe is using the pressure cooker & a simple one to make it really quick.

Quick Info

Meal Planner
Dessert
Indian Regional
Gujarati

Ingredients

1 Cup Broken Wheat/Daliya 1 Cup Jaggery

0.5 Cup Ghee 2.5 Cup Water

5 pieces Cardamoms Powderd Almonds for Garnishing

Cooking Steps

Steps

Step 1 :

Heat the water and add jaggery to it. After the jaggery dissolves fully, strain the mixture to remove any impurities.

Step 2 :

Heat the ghee in a small cooker. Add daliya and roast till it turns golden brown.

Step 3 :

Now add the jaggery syrup to it (You can use part milk also instead of water by reducing the quantity of water at teh jaggery dissolving stage and making up the volume with milk at this stage. But be careful to add the jaggery syrup and milk separately. Do not mix the 2 before this stage).

Step 4 :

Pressure cook at low flame for 4 to 5 whistles. Once the pressure has released, stir in the cardamom powder and garnish with the slivered almonds.

Quick Info

Meal Planner

Dessert

Indian Regional

Gujarati

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Gujarati Lapsi

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4 Serving*

Selected items 5

Showing Ingredients
Quantity for

4 Serving*

Selected items 5

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

bb Royal Wheat Broken Dalia 500 g
for Broken Wheat/Daliya

Rs. 38
Rs. 45
bb Royal California Almonds - Premium, Protein Packed 100 g
for Almonds

Rs. 145.6
Rs. 200
Nandini Ghee 500 ml
for Ghee

Rs. 225
bb Royal Organic - Jaggery Granules 500 g
for Jaggery

Rs. 48
Rs. 79
bb Royal Cardamom Green - Idukki 20 g
for Cardamoms Powderd

Rs. 102
Rs. 144

You probably already have these...

Kinley Drinking Water - With Added Minerals 1 L
for Water

Rs. 20

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

5 Ingredientsare Successfully Added to your Basket

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Showing Ingredients
Quantity for

4 Serving*

Current Selection 5 items

bb Royal Wheat Broken Dalia 500 g
for Broken Wheat/Daliya

Rs. 38
Rs. 45
bb Royal California Almonds - Premium, Protein Packed 100 g
for Almonds

Rs. 145.6
Rs. 200
Nandini Ghee 500 ml
for Ghee

Rs. 225
bb Royal Organic - Jaggery Granules 500 g
for Jaggery

Rs. 48
Rs. 79
bb Royal Cardamom Green - Idukki 20 g
for Cardamoms Powderd

Rs. 102
Rs. 144

You probably already have these...

Kinley Drinking Water - With Added Minerals 1 L
for Water

Rs. 20

Current Selection 5 items

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Gujarati Lapsi
by Meera Kashyap

Quick Info

Ingredients

Cooking Steps

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Step 2 :

Step 3 :

Step 4 :

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Gujarati Lapsiby Meera Kashyap

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Quick Info

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Gujarati Lapsi
by Meera Kashyap