Banana Oatmeal Bread Recipe: How to Make Banana Oatmeal Bread Recipe

Banana Oatmeal Bread
by Nitya Hegde

4
serving
11
ingredients
10^min
to prepare
50^min
for cooking

Prepare this healthy and tasty cake with the goodness of bananas and oatmeal.

Quick Info

Cuisine
American
Time of Day
Snacks

Ingredients

Ripe Bananas, Peeled & Mashed 4 tablespoon Oilve Oil

1 teaspoon Baking Soda Pinch Of Salt

Brown Sugar 0.33 Cup Honey

2 Large Eggs, Beaten 4 tablespoon Whole Wheat Flour

250 gm Oats 10 pieces Black Raisins

2 tablespoon Yogurt

Cooking Steps

Step 1 :

Preheat the oven to 180°C.

Step 2 :

In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir olive oil into the mashed bananas and yogurt.

Step 3 :

Mix in the baking soda and salt. Stir in the brown sugar,honey, beaten egg, and vanilla extract. Mix in the powdered oats and flour.

Step 4 :

Pour the batter into your prepared pan, put raisin on top of it. Bake for 50 min to 55 min (180°C), or until a tester inserted into the center comes out clean.

Step 5 :

Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve.

Quick Info

Cuisine

American

Time of Day

Snacks

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Banana Oatmeal Bread

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Quantity for

4 Serving*

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Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

9 Ingredientsare Successfully Added to your Basket

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Banana Oatmeal Bread
by Nitya Hegde

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Step 5 :

Quick Info

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Banana Oatmeal Breadby Nitya Hegde

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Step 5 :

Quick Info

Shop Ingredients

Banana Oatmeal Bread
by Nitya Hegde