Pizza Parantha
- 2
- 10
- 10min
- 15min
Taste of Pizza in a Paratha
Quick Info
-
Course
Main Course -
Time of Day
Lunch -
Kids Special
Fun food for children -
Cuisine
Fusion
Ingredients
Ingredients
Cooking Steps
Steps
Step 1 :
Chop the capsicum, jalapenos and put the frozen sweet corns in boiled water. Mix the capsicum, jalapenos, sweet corns, oregano and chili flakes in a bowl.
Step 2 :
Make a dough with whole wheat flour, same as for chapati. Make 2 same sized chapatis.
Step 3 :
Take one chapati, lay it down and now put some salsa sauce on it and spread it on the whole chapati. Do the same with tomato ketchup on it.
Step 4 :
Now put the mixture on it and add half of the cheese slice in small pieces.
Step 5 :
Put the second chapati on it and lock it with a fork. Now, toast the parantha on a Tawa with a little butter on both sides.
Step 6 :
When toasted from both sides, cut it in 4 pieces and serve hot.
Quick Info
Course
Time of Day
Kids Special
Cuisine
Shop Ingredients
Pizza Parantha
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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