British Porridge
- 2
- 10
- 10min
- 5min
Quick Info
-
Course
Desserts -
Time of Day
Party -
Kids Special
Fun food for children -
Level of Cooking
Easy
Ingredients
Ingredients for British Porridge
Cooking Steps
Preparation
Step 1 :
Bring Kolln white oats with milk and salt to the boil briefly, remove from the heat.
Step 2 :
Stir in honey and juice and let it stand covered for 3 to 4 minutes. In the meantime chop ginger and almonds.
Step 3 :
Sort the berries, rinse them and leave to drain well. Stir yogurt into the flakes. Sprinkle with berries, ginger and almonds or stir them under as you like.
Step 4 :
Serve garnished with currant panicles and fresh mint.
Quick Info
Course
Time of Day
Kids Special
Level of Cooking
Shop Ingredients
British Porridge
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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