British Porridge Recipe: How to Make British Porridge Recipe

British Porridge
by Kolln

2
serving
10
ingredients
10^min
to prepare
5^min
for cooking

Quick Info

Course
Desserts
Time of Day
Party
Kids Special
Fun food for children
Level of Cooking
Easy

Ingredients

Ingredients for British Porridge

4 tablespoon Kolln White Oats 200 ml Whole Milk

A Pinch Of Salt 2 to 3 Teaspoon of Honey

2 tablespoon Orange Juice 1 Small Piece of Candied Ginger

2 tablespoon Almonds 200 gm Mixed Berries( raspberries, blueberries, currants)

150 gm Low Fat Yogurt Mint for Garnishing

Cooking Steps

Preparation

Step 1 :

Bring Kolln white oats with milk and salt to the boil briefly, remove from the heat.

Step 2 :

Stir in honey and juice and let it stand covered for 3 to 4 minutes. In the meantime chop ginger and almonds.

Step 3 :

Sort the berries, rinse them and leave to drain well. Stir yogurt into the flakes. Sprinkle with berries, ginger and almonds or stir them under as you like.

Step 4 :

Serve garnished with currant panicles and fresh mint.

Quick Info

Course

Desserts

Time of Day

Party

Kids Special

Fun food for children

Level of Cooking

Easy

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British Porridge

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2 Serving*

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Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

9 Ingredientsare Successfully Added to your Basket

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British Porridge
by Kolln

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Quick Info

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British Porridgeby Kolln

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Quick Info

Shop Ingredients

British Porridge
by Kolln