cookbook image

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cookbook image

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Dark Chocolate Raisin Cake - Egg Free

  • 4
  • 9
  • 15min
  • 45min

Dark chocolate and raisins are always one of the best combinations. Thought of using both in a cake and specially Christmas cake. Tempting and Delicious it is

Ingredients

Ingredients

Cooking Steps

Preparation

Step 1 :

Soak the raisins in one cup apple juice 24 days before the cake preparation.

Step 2 :

Next day, mix the maida, sugar, baking powder, baking soda, coco powder in a pan.

Step 3 :

Add oil and curd and mix well.

Step 4 :

Now add lukewarm milk in it and make a runny batter with it.

Step 5 :

Now strain the raisins and add into the batter.

Step 6 :

Keep mixing until it forms a perfect runny mixture.

Step 7 :

In a pressure cooker, make a thick base of salt and let it be heated on low flame for 5 minutes.

Step 8 :

Grease an aluminum cake mould with oil.

Step 9 :

Add the batter into the mould.

Step 10 :

Put into the pressure cooker and place it on the salt layer.

Step 11 :

Take out the whistle of the cooker lid.

Step 12 :

Now place the lid on cooker and close it normally.

Step 13 :

Let it be baked for 30 minutes first on medium flame.

Step 14 :

After that. check the cake with tester stick, if it is still sticking to it then bake it for 10 minutes more, If not then off the flame.

Step 15 :

When it passed tester check, take out with the help of gloves and let it be cool.

Step 16 :

Demould it after 10 minutes.

Step 17 :

Spread nutella on the top and sprinkle sugar sparkles on it.

Step 18 :

Cut it in pieces. You can serve it hot and cold both. If want to serve hot, you can add vanilla ice cream in it.

Shop Ingredients

Dark Chocolate Raisin Cake - Egg Free

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

You probably already have these...


  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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You probably already have these...

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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