Mangalore Mackerel Fish Fry
- 4
- 10
- 10min
- 10min
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
In a small mixer jar, red chilli powder, jeera, turmeric powder, garlic cloves, salt, vinegar or lemon juice then grind it till smooth paste.
Step 2 :
Clean whole mackerel fish and rub the masala (which we prepared earlier) into the mackerel fish.
Step 3 :
Take sooji rava and Rice flour and mix well then rub the mackerel fish with rubbed masala.
Step 4 :
In the medium size pan, add half liter oil and then fry mackerel fish till the color which come to dark grey and then serve it.
Shop Ingredients
Mangalore Mackerel Fish Fry
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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