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cookbook image

0

Multigrain Dhokla

  • 4
  • 10
  • 10min
  • 20min

"Multigrain dhokla", as the name suggests, is a more nutritive and healthier version of a regular dhokla. Liked by all age-groups, it looks great, tastes amazing and is extremely healthy.

Ingredients

Ingredients

Cooking Steps

Preparation

Step 1 :

In a mixing bowl, add all the 3 flours, salt, curd, garlic-ginger paste and 1 cup water. Mix it well. Add more water to adjust the consistency of the paste and to make it ‘idli like’. Leave it aside for about 10 minutes.

Step 2 :

In the meantime, grease the idli plates. Add ENO to the batter and stir gently. Bubbles will appear and the batter will become light and fluffy. Pour it in the greased plates using a serving spoon.

Step 3 :

Allow it to steam in the idli steamer for 15 minutes (check idli using a knife for toothpick). Allow it to cool, while preparing the tadka.

Step 4 :

In a kadai, heat oil and add mustard seeds (curry leaves and green chilly are optional). Add the idli to this and toss well. Sprinkle coriander and serve with green/coconut chutney.
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Multigrain Dhokla

Showing Ingredients
Quantity for

4 Serving*

10

Showing Ingredients
Quantity for

4 Serving*

10
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 25
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 162.32
  • Dabur Hommade - Ginger Garlic Paste 100 g

    Rs. 15
  • Pro Nature Organic Seeds - Mustard 200 g

    Rs. 84
  • bb Royal Sooji/Bombay Rava 500 g

    Rs. 34
  • fresho! Coriander Leaves 100 g

    Rs. 12
  • Kinley Drinking Water - With Added Minerals 1 L

    Rs. 20
  • bb Popular Besan Fine/Barik 500 g

    Rs. 42
  • fresho! Organic Organic Dahi (Curd) 400 g

    Rs. 55
  • bb Royal Bajra Flour 500 g

    Rs. 47

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
10 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

4 Serving*

10 items
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 25
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 162.32
  • Dabur Hommade - Ginger Garlic Paste 100 g

    Rs. 15
  • Pro Nature Organic Seeds - Mustard 200 g

    Rs. 84
  • bb Royal Sooji/Bombay Rava 500 g

    Rs. 34
  • fresho! Coriander Leaves 100 g

    Rs. 12
  • Kinley Drinking Water - With Added Minerals 1 L

    Rs. 20
  • bb Popular Besan Fine/Barik 500 g

    Rs. 42
  • fresho! Organic Organic Dahi (Curd) 400 g

    Rs. 55
  • bb Royal Bajra Flour 500 g

    Rs. 47
10 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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