cookbook image

0

cookbook image

0

Dil Wale Pancake

  • 2
  • 11
  • 10min
  • 10min

Dill (Shepoo) is an herb that has several health benefits. Because of its odd taste, it is neglected but if boiled leaves are used, a delicious mouth-watering dish can be prepared.

Ingredients

Ingredients

Cooking Steps

Preparation

Step 1 :

Wash the dill leaves. Cut them and keep aside.

Step 2 :

Make the green paste.

Step 3 :

In a bowl, combine all the ingredients. Whip well to make a smooth batter like consistency. Add water as per requirement.

Step 4 :

Heat oil in a non-stick pan. Pour half cup batter and spread it in a circular motion.

Step 5 :

Cook the pancake on both sides till it turns golden brown.

Step 6 :

Serve hot with sweet mango pickle.
11 Ingredientsare Successfully Added to your Basket

Shop Ingredients

Dil Wale Pancake

Showing Ingredients
Quantity for

2 Serving*

11

Showing Ingredients
Quantity for

2 Serving*

11
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 24.5
  • fresho! Coriander Leaves 100 g

    Rs. 8.5
  • Dabur Hommade - Ginger Garlic Paste 100 g

    Rs. 23.75
  • bb Royal Sooji/Bombay Rava 500 g

    Rs. 36.66
  • Aashirvaad Atta With Multigrains 1 kg

    Rs. 80.51
  • fresho! Dill Leaves 250 g

    Rs. 87.45
  • fresho! Organic Organic Dahi (Curd) 400 g

    Rs. 55
  • fresho! Chilli - Green Long, Medium 100 g

    Rs. 7
  • bb Royal Organic Turmeric/Haldi Powder 100 g

    Rs. 44
  • Dhara VitAE Refined Sunflower Oil 1 L

    Rs. 147
  • Nestle Everyday Dairy Whitener - Milk Powder For Tea 15 g

    Rs. 10

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
11 Ingredientsare Successfully Added to your Basket
Back

Showing Ingredients
Quantity for

2 Serving*

11 items
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 24.5
  • fresho! Coriander Leaves 100 g

    Rs. 8.5
  • Dabur Hommade - Ginger Garlic Paste 100 g

    Rs. 23.75
  • bb Royal Sooji/Bombay Rava 500 g

    Rs. 36.66
  • Aashirvaad Atta With Multigrains 1 kg

    Rs. 80.51
  • fresho! Dill Leaves 250 g

    Rs. 87.45
  • fresho! Organic Organic Dahi (Curd) 400 g

    Rs. 55
  • fresho! Chilli - Green Long, Medium 100 g

    Rs. 7
  • bb Royal Organic Turmeric/Haldi Powder 100 g

    Rs. 44
  • Dhara VitAE Refined Sunflower Oil 1 L

    Rs. 147
  • Nestle Everyday Dairy Whitener - Milk Powder For Tea 15 g

    Rs. 10
11 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Try bigbasket Mobile App

Experience Convenience -
Finish Grocert Shopping on the Go!

Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!

PAYMENT OPTIONS
CASH ON DELIVERY

Back to top

Copyright © 2024-2026 Supermarket Grocery Supplies Pvt Ltd