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cookbook image

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Almond Walnut Chocolate Cake

  • 6
  • 3
  • 10min
  • 40min

Prepare bakery style chocolate cake with the nutty goodness of almond and walnut.

Ingredients

Ingredients

Cooking Steps

Preparation

Step 1 :

Melt 100 gram fresho organic butter.

Step 2 :

Mix water, melted butter and the Cake Mix to make a smooth cake paste in a bowl.

Step 3 :

Pour the cake paste in a microwave-safe aluminium pot that is layered with butter or oil.

Step 4 :

Add thin slices of Almonds and Walnuts on top of the Cake paste.

Step 5 :

Pre-heat microwave to 180 degrees by putting it in Cake Mode, if available.

Step 6 :

Place the aluminium pot with cake paste in the microwave and cook for 30 to 35 min.

Step 7 :

Check whether cake is cooked by inserting a toothpick in the cake. If toothpick comes out without a trace of cake paste, cake is done.

Shop Ingredients

Almond Walnut Chocolate Cake

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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