Cheese Rava Idli
- 2
- 4
- 20min
- 10min
Rava idli with a cheesy twist!
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
In a bowl, add instant rava idly mix with curd.
Step 2 :
Soak it for 5 minutes. Steam it in the idly cooker.
Step 3 :
Add a small ladle portion of the batter. Add the grated cheese mixed with herbs of your choice.
Step 4 :
Again, add the remaining batter till it is full in each idly cup. Don't mix the batter and cheese together. Ensure the cheese mixture is put in between of each portion.
Step 5 :
Steam for 10 minutes and serve with ketchup.
4 Ingredientsare Successfully Added to your Basket
Shop Ingredients
Cheese Rava Idli
Showing Ingredients
Quantity for
2 Serving*
4
Showing Ingredients
Quantity for
2 Serving*
4
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
4 Ingredientsare Successfully Added to your Basket
Showing Ingredients
Quantity for
2 Serving*
4 items
-
fresho! Mint Leaves - Cleaned, Without roots 100 g
Rs. 8
-
Britannia The Laughing Cow Cheese - Cubes 200 g
Rs. 125.55
-
Milky Mist Curd/Dahi 400 g
Rs. 65
-
MTR Rava Idli Mix 500 g
Rs. 135
4 items
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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