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Hyderabadi Biryani

  • 4
  • 15
  • 15min
  • 60min

A biryani recipe made in a different way! Serve with mirchi ka salan and dahi ki chutney.

Quick Info

Ingredients

Ingredients

Cooking Steps

Preparation

Step 1 : Marination

Take mutton in a big bowl. Add ginger-garlic paste, salt and set aside.

Step 2 :

Take rice in another big bowl. Wash it and keep it aside with some water.

Step 3 : Method

Take oil in a kadai. Add onion and fry till golden brown. Take out the onion and keep aside.

Step 4 :

Add garam masala powder and fry for a minute. Add turmeric and red chilli powder and stir. Add marinated mutton to it. Cook for a while.

Step 5 :

Add curd, coriander leaves, mint leaves, green chillies and salt if required.

Step 6 :

Cook for some time till the mutton gets tender. Add lemon juice and a pinch of garam masala powder. Stir it. Cook on low flame till the oil comes out. Now the akhni is ready for biryani.

Step 7 : For Rice

Take a big utensil and add some water (in which the rice can be cooked). Add whole garam masala, chopped coriander leaves, mint leaves and 3-4 green chillies.

Step 8 :

Add oil and one onion without skin. When the water starts boiling, add soaked rice. Cook till the rice is half cooked. Strain the water and add to another bowl.

Step 9 : Layering

Take a utensil. First, place some tomato slices. Top it with a layer of rice and follow it with mutton akhni. Repeat. Add the rest of the rice.

Step 10 :

Add yellow colour to some milk and sprinkle it on the rice.

Step 11 :

Add chopped coriander leaves, mint leaves and fried onion. Close the lid.

Step 12 :

First cook for 5 minutes on high flame. After that, put the gas on low flame and cook until the steam comes out.

Step 13 :

Now enjoy the biryani with mirchi ka salan and dahi ki chutney.

Quick Info

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Hyderabadi Biryani

Showing Ingredients
Quantity for

4 Serving*

15

Showing Ingredients
Quantity for

4 Serving*

15
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Tata Salt Lite - 15% Low Sodium Iodised Salt, For Healthy Lifestyle 1 kg

    Rs. 50

  • Dabur Hommade - Ginger Garlic Paste 100 g

    Rs. 23.75

  • fresho! Coriander Leaves - Chopped 100 g

    Rs. 31.78

  • fresho! Mint Leaves - Cleaned, Without roots 100 g

    Rs. 8

  • fresho! Mutton Biryani Pieces 450 g

    Rs. 649

  • bb Royal Organic - Basmati Rice 1 kg

    Rs. 176

  • The Spice Club Powder - Kashmiri Red Chilli 70 g

    Rs. 70

  • Catch Turmeric Powder 500 g

    Rs. 157.5

  • fresho! Onion - Thin Sliced 200 g

    Rs. 37.48

  • Dhara VitAE Refined Sunflower Oil 1 L

    Rs. 147

  • Milky Mist Curd/Dahi - No Preservatives Added 500 g

    Rs. 46

  • bb Royal Organic - Garam Masala (Whole) 100 g

    Rs. 125

  • fresho! Green Chilly - Chopped 100 g

    Rs. 30.19

  • fresho! Lemon 150 g

    Rs. 28

  • The Spice Club Garam Masala Powder 70 g

    Rs. 85
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
15 Ingredientsare Successfully Added to your Basket
Back

Showing Ingredients
Quantity for

4 Serving*

15 items

  • Tata Salt Lite - 15% Low Sodium Iodised Salt, For Healthy Lifestyle 1 kg

    Rs. 50

  • Dabur Hommade - Ginger Garlic Paste 100 g

    Rs. 23.75

  • fresho! Coriander Leaves - Chopped 100 g

    Rs. 31.78

  • fresho! Mint Leaves - Cleaned, Without roots 100 g

    Rs. 8

  • fresho! Mutton Biryani Pieces 450 g

    Rs. 649

  • bb Royal Organic - Basmati Rice 1 kg

    Rs. 176

  • The Spice Club Powder - Kashmiri Red Chilli 70 g

    Rs. 70

  • Catch Turmeric Powder 500 g

    Rs. 157.5

  • fresho! Onion - Thin Sliced 200 g

    Rs. 37.48

  • Dhara VitAE Refined Sunflower Oil 1 L

    Rs. 147

  • Milky Mist Curd/Dahi - No Preservatives Added 500 g

    Rs. 46

  • bb Royal Organic - Garam Masala (Whole) 100 g

    Rs. 125

  • fresho! Green Chilly - Chopped 100 g

    Rs. 30.19

  • fresho! Lemon 150 g

    Rs. 28

  • The Spice Club Garam Masala Powder 70 g

    Rs. 85
15 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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Copyright © 2024-2026 Supermarket Grocery Supplies Pvt Ltd