A delicacy of Hyderabad, Shahi Tukda involves frying and soaking bread slice in thickened milk!
Course
DessertsCuisine
IndianCountry Of Origin
IndiaIndian Regional
HyderabadiIngredients
Cooking Steps
Course
Cuisine
Country Of Origin
Indian Regional
Anjeer ke Shahi Tukde
Showing Ingredients
Quantity for
4 Serving*
Showing Ingredients
Quantity for
4 Serving*
Showing Ingredients
Quantity for
4 Serving*