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cookbook image

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Spicy Mutton Biryani

  • 4
  • 15
  • 60min
  • 45min

It is a special biryani which contains tender and juicy meat. It tastes yum and is good to have on weekends.

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

Take half cup coriander, half cup mint leaves, 10 green chilles, a pinch of salt and water. Grind it well in a mixer.

Step 2 :

In a pan, heat oil and saute the onions till golden brown.

Step 3 :

Now, marinate mutton with the ground masala, curd, garam masala, salt, chilly powder, 4 tsp lemon juice and add some ghee on the top. Refrigerate it for an hour.

Step 4 :

Cook rice with garam masala, the rice should be semi cooked. Add coriander and mint leaves while cooking for fresh aroma.

Step 5 :

Cook the marinated mutton in the pressure cooker for 5 whistles.

Step 6 :

Now take a thick bottomed utensil, add one layer rice and one layer mutton. Add some ghee, fried onions and lemon juice to it.

Step 7 :

Put it on the stove, on high flame for 5 minutes and on sim for 15 minutes.

Step 8 :

The biryani is ready to serve.
15 Ingredientsare Successfully Added to your Basket

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Spicy Mutton Biryani

Showing Ingredients
Quantity for

4 Serving*

15

Showing Ingredients
Quantity for

4 Serving*

15
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • fresho! Chilli - Green, Organically Grown 250 g

    Rs. 17.5
  • fresho! Lemon 500 g

    Rs. 74.52
  • fresho! Coriander Leaves 250 g

    Rs. 20.5
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 160.72
  • Mother Dairy Pure Cow Ghee 500 ml

    Rs. 250
  • fresho! Mutton Biryani Pieces 450 g

    Rs. 649
  • Organic Tattva Organic Powder - Red Chilly 100 g

    Rs. 99
  • bb Royal Premium Basmati Rice 1 kg

    Rs. 123
  • MTR Special Garam Masala 50 g

    Rs. 48
  • Tata Salt Iodised Crystal Salt 1 kg

    Rs. 22
  • Bisleri Packaged Drinking Water - With Added Minerals 1 L

    Rs. 20
  • fresho! Onion 1 kg

    Rs. 35
  • Milky Mist Curd/Dahi 400 g

    Rs. 65
  • Aachi Masala - Mutton 50 g

    Rs. 31
  • fresho! Mint Leaves - Cleaned, Without Roots 250 g

    Rs. 20

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
15 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

4 Serving*

15 items
  • fresho! Chilli - Green, Organically Grown 250 g

    Rs. 17.5
  • fresho! Lemon 500 g

    Rs. 74.52
  • fresho! Coriander Leaves 250 g

    Rs. 20.5
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 160.72
  • Mother Dairy Pure Cow Ghee 500 ml

    Rs. 250
  • fresho! Mutton Biryani Pieces 450 g

    Rs. 649
  • Organic Tattva Organic Powder - Red Chilly 100 g

    Rs. 99
  • bb Royal Premium Basmati Rice 1 kg

    Rs. 123
  • MTR Special Garam Masala 50 g

    Rs. 48
  • Tata Salt Iodised Crystal Salt 1 kg

    Rs. 22
  • Bisleri Packaged Drinking Water - With Added Minerals 1 L

    Rs. 20
  • fresho! Onion 1 kg

    Rs. 35
  • Milky Mist Curd/Dahi 400 g

    Rs. 65
  • Aachi Masala - Mutton 50 g

    Rs. 31
  • fresho! Mint Leaves - Cleaned, Without Roots 250 g

    Rs. 20
15 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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