Quinoa and Moong Dal Khichdi Recipe: How to Make Quinoa and Moong Dal Khichdi Recipe

Quinoa and Moong Dal Khichdi
by Purvi Jain

1
serving
11
ingredients
10^min
to prepare
15^min
for cooking

What better than a quick and healthy gluten-free khichdi for dinner on these cold wintry nights? The perfect comfort food which tasty to resist and just easy to prepare.

Quick Info

Course
Main Course
Healthy Recipes
Healthy - Recipe

Ingredients

0.5 Cup Quinoa 0.5 Cup Moong Dal

0.5 tbsp Ghee 0.25 tsp Cumin Seeds

2 medium Green Chillies 1 a pinch of Hing

0.25 tsp Turmeric Powder 0.5 Cup Grated Carrot

0.5 medium Lemon Juice 6 pieces Curry Leaves

1 tbsp Curd

Cooking Steps

Step 1 :

Take quinoa and moong dal, rinse them properly, soak it in water for about 10 minutes and then drain the water.

Step 2 :

In a pressure cooker, add ghee, cumin seeds, green chillies and curry leaves. Saute it for a minute.

Step 3 :

Add quinoa and moong dal to it and roast it for 2-3 minutes.

Step 4 :

Add turmeric powder, hing and salt, mix it well. Next, add in about 3 cups of water and bring the khichdi to a boil.

Step 5 :

Close the lid of the pressure cooker and wait for a whistle on high flame.

Step 6 :

Now, lower the flame and let the khichdi cook for another 5 minutes.

Step 7 :

Finally, garnish it with grated carrot, lemon juice and curd. Serve it hot!

Quick Info

Course

Main Course

Healthy Recipes

Healthy - Recipe

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Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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Quinoa and Moong Dal Khichdi
by Purvi Jain

Quick Info

Ingredients

Cooking Steps

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Quinoa and Moong Dal Khichdiby Purvi Jain

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Step 5 :

Step 6 :

Step 7 :

Quick Info

Shop Ingredients

Quinoa and Moong Dal Khichdi
by Purvi Jain