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cookbook image

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Chigali

  • 20
  • 3
  • 20min
  • 20min

Chigali is a delicious Indian sweet that is mainly prepared during festivals like Ganesh Chaturthi.

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

In a pan add 1 teaspoon of ghee and dry roast sesame seeds till it releases a flavored aroma.

Step 2 :

Add powdered jaggery to it and mix it well.

Step 3 :

Blend it to a fine powder.

Step 4 :

Take it out from pan and make small balls. Serve it fresh.
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Chigali

Showing Ingredients
Quantity for

20 Serving*

3

Showing Ingredients
Quantity for

20 Serving*

3
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • bb Royal Organic - Powder Jaggery 500 g

    Rs. 43
  • Nandini Ghee 200 ml

    Rs. 141
  • bb Royal Til - Black 200 g

    Rs. 90

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
3 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

20 Serving*

3 items
  • bb Royal Organic - Powder Jaggery 500 g

    Rs. 43
  • Nandini Ghee 200 ml

    Rs. 141
  • bb Royal Til - Black 200 g

    Rs. 90
3 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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