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cookbook image

0

Bread Cutlet

  • 2
  • 10
  • 15min
  • 5min

Simple and crispy bread cutlet for evening snacks.

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

In a vessel, boil the potatoes along with water and a pinch of salt. Once the potatoes cook, drain the water and peel the skin.

Step 2 :

Take a bowl, pour 1/2 glass of water and then soak the bread one by one and take it out.

Step 3 :

Squeeze out water and place it in a plate.

Step 4 :

Now, add potatoes to it and mash them.

Step 5 :

Add salt, chilli powder, chat masala, garam masala, oregano, finely chopped cashew nuts and almonds to it.

Step 6 :

Make a dough out of the mixture. Take small portions from it and make it into round cutlets. Keep them aside.

Step 7 :

Now, heat a kadai and pour oil in it. Fry these cutlets in hot oil until golden brown. Your tasty bread cutlets are ready to serve.
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Bread Cutlet

Showing Ingredients
Quantity for

2 Serving*

10

Showing Ingredients
Quantity for

2 Serving*

10
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 24.5
  • N2H Herbs - Oregano 25 g

    Rs. 75
  • Everest chaat Masala 50 g

    Rs. 44
  • bb Popular Cashew/Kaju - Split 100 g

    Rs. 132
  • English Oven Sandwich Bread 400 g

    Rs. 55
  • Tata Sampann Garam Masala Powder with Natural Oils Rich Aroma & Flavour 45 g

    Rs. 55
  • Everest Kutilal Coarse Ground Chilli Powder 100 g

    Rs. 60
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 160.72
  • bb Popular Almond/Badam - Californian, Giri 100 g

    Rs. 97
  • fresho! Potato 1 kg

    Rs. 42

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
10 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

2 Serving*

10 items
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 24.5
  • N2H Herbs - Oregano 25 g

    Rs. 75
  • Everest chaat Masala 50 g

    Rs. 44
  • bb Popular Cashew/Kaju - Split 100 g

    Rs. 132
  • English Oven Sandwich Bread 400 g

    Rs. 55
  • Tata Sampann Garam Masala Powder with Natural Oils Rich Aroma & Flavour 45 g

    Rs. 55
  • Everest Kutilal Coarse Ground Chilli Powder 100 g

    Rs. 60
  • Fortune Sunlite Refined Sunflower Oil 870 g

    Rs. 160.72
  • bb Popular Almond/Badam - Californian, Giri 100 g

    Rs. 97
  • fresho! Potato 1 kg

    Rs. 42
10 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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