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cookbook image

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Bombay Masala Sandwich

  • 2
  • 19
  • 20min
  • 15min

Bombay Masala Sandwich is a very popular roadside snack from Mumbai.

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 :

Preheat the kadhai, then add 2 tsp oil, add 1 tsp mustard, 1/2 tsp jeera and 1 inch piece ginger.

Step 2 :

Pressure cook potatoes for 3 whistles, peel the skin and set it aside.

Step 3 :

Saute the masala well, further add 2 boiled and mashed potatoes to it.

Step 4 :

Add 1/2 tsp chilli powder, 1/4 tsp chaat masala, 1/2 tsp garam masala and 1/2 tsp salt.

Step 5 :

Mix the mashed potatoes well and turn off the flame. Now, add some chutney and a few coriander leaves. The aloo masala stuffing is ready.

Step 6 :

Spread butter over the two bread slices. Prepare the green chutney by grinding garlic cloves, green chillies, boondi, salt, curd and mint leaves into a smooth paste.

Step 7 :

Put a cheese slice on the bread and add cucumber slices over it.

Step 8 :

Add a layer of aloo masala stuffing over the cucumber.

Step 9 :

Add small pieces of onion, tomatoes, and capsicum over the aloo masala stuffing.

Step 10 :

Sprinkle some chat masala and grate some cheese over it.

Step 11 :

Cover it with another slice of bread. Spread green chutney over the bread before covering it. Your bombay masala sandwich is ready.
19 Ingredientsare Successfully Added to your Basket

Shop Ingredients

Bombay Masala Sandwich

Showing Ingredients
Quantity for

2 Serving*

19

Showing Ingredients
Quantity for

2 Serving*

19
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 25
  • fresho! Coriander Leaves 100 g

    Rs. 10
  • fresho! Mint Leaves - Cleaned, Without roots 100 g

    Rs. 8
  • fresho! Chilli - Green, Organically Grown 100 g

    Rs. 8
  • fresho! Cucumber 500 g

    Rs. 19
  • fresho! Tomato - Hybrid 500 g

    Rs. 15
  • Amul Pure Milk Cheese Slices 100 g

    Rs. 85
  • Everest Garam Masala 50 g

    Rs. 52
  • English Oven Sandwich Bread 400 g

    Rs. 55
  • Eastern Kashmiri Chilli Powder 100 g

    Rs. 110
  • fresho! Garlic 250 g

    Rs. 52.5
  • fresho! Onion 1 kg

    Rs. 42
  • Sun premium Refined Oil - Sunflower 1 L

    Rs. 107.52
  • Everest chaat Masala 100 g

    Rs. 85
  • Mother Dairy Dahi - Made From Toned Milk 400 g

    Rs. 50
  • fresho! Potato 1 kg

    Rs. 35.5
  • Amul Pasteurised Butter 100 g

    Rs. 60
  • Sanjay Plain Boondi 200 g

    Rs. 75
  • bb Royal Cumin/Jeera - Whole 100 g

    Rs. 44

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
19 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

2 Serving*

19 items
  • Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg

    Rs. 25
  • fresho! Coriander Leaves 100 g

    Rs. 10
  • fresho! Mint Leaves - Cleaned, Without roots 100 g

    Rs. 8
  • fresho! Chilli - Green, Organically Grown 100 g

    Rs. 8
  • fresho! Cucumber 500 g

    Rs. 19
  • fresho! Tomato - Hybrid 500 g

    Rs. 15
  • Amul Pure Milk Cheese Slices 100 g

    Rs. 85
  • Everest Garam Masala 50 g

    Rs. 52
  • English Oven Sandwich Bread 400 g

    Rs. 55
  • Eastern Kashmiri Chilli Powder 100 g

    Rs. 110
  • fresho! Garlic 250 g

    Rs. 52.5
  • fresho! Onion 1 kg

    Rs. 42
  • Sun premium Refined Oil - Sunflower 1 L

    Rs. 107.52
  • Everest chaat Masala 100 g

    Rs. 85
  • Mother Dairy Dahi - Made From Toned Milk 400 g

    Rs. 50
  • fresho! Potato 1 kg

    Rs. 35.5
  • Amul Pasteurised Butter 100 g

    Rs. 60
  • Sanjay Plain Boondi 200 g

    Rs. 75
  • bb Royal Cumin/Jeera - Whole 100 g

    Rs. 44
19 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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