Oats Cabbage Pancake
- 1
- 6
- 5min
- 10min
Nutritious fiber packed, filled with good carbohydrates light soft pancakes makes a perfect breakfast option or an evening snack.
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
In a mixing bowl, add 2 tbsp oats flour, 1 tsp chopped cabbage, 1 tsp chopped violet cabbage, 1/4th tsp green chilli paste, 1/4th tsp salt, little water and mix well.
Step 2 :
Add 1/2 tsp oil, spread the mixture and allow to cook.
Step 3 :
Flip and cook until both sides are well cooked.
Step 4 :
Serve hot with a suitable accompaniment.
Watch Video
Shop Ingredients
Oats Cabbage Pancake
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY