cookbook image

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cookbook image

0

HappyChef Punjabi Butter Masala

  • 3
  • 4
  • 15min
  • 15min

Bring home the authentic taste of Punjab

Ingredients

Ingredients

Cooking Steps

Ingredients

Step 1 :

Marinate the paneer well and keep it aside.

Step 2 :

Heat 2 tablespoons of cooking oil.

Step 3 :

Add the spice mix from the pack.

Step 4 :

Flash fry the spices in hot oil for 5 seconds.

Step 5 :

Add the marinated paneer. Cook for 2 minutes until seared on all sides.

Step 6 :

Add the butter masala sauce from the pack.

Step 7 :

Stir & cook for 1-2 mins. Add water as required.

Step 8 :

Cover and cook over low flame for 5-7 mins.

Step 9 :

Garnish with fresh cream & coriander leaves.

Step 10 :

Serve it on a hot bed of basmati rice.
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HappyChef Punjabi Butter Masala

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Quantity for

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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
  • HappyChef Punjabi Butter Masala Meal Kit 255 g

    Rs. 199

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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
1 Ingredientsare Successfully Added to your Basket
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Showing Ingredients
Quantity for

3 *

1 items
  • HappyChef Punjabi Butter Masala Meal Kit 255 g

    Rs. 199

You probably already have these...

  • fresho! Organic Malai Fresh Paneer 2x200 g

  • Sundrop Lite Refined Cooking Oil 1 L

  • fresho! Ladies’ Fingers + Beans French Ring + Carrot Local + Capsicum (500 g each) Combo

1 items
  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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