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Special Karela Curry/Bitter Gourd Curry

  • 4
  • 10
  • 120min
  • 30min

Home made Karela curry is a perfect curry which can go with Rice and Roti/chapathi. This is very good for health and listed below are the benefits of health. Health Tips - This is very useful in cleansing our body toxins | Helps in maintaining blood sugar levels thus helps Diabetic patients | Lowers bad cholesterol levels | For glowing skin and lustrous hair | Cures hangovers and cleanses the liver | Boosts your immune system | Great for your eyes

Ingredients

Ingredients for Special Karela Curry

Cooking Steps

Cooking Steps for Special Karela Curry

Step 1 :

Karela (Bitter Gourd) to be cut into small pieces. Mixture of turmeric and salt to be sprinkled on these Bitter gourd pieces and kept for 3-4 hours.

Step 2 :

The above mixture to be squeezed in hand and all the water content to be taken out/ drained out and keep this squeezed Karela pieces separately.

Step 3 :

Tamarind and Jaggery should be put in some tumbler and water should be added and soaked in the water. After 30 mins, the mixture should be squeezed and retain the liquid part.

Step 4 :

Dhania (dried), dry red chilies and dry coconut should be made powder with the help of mixer grinder and keep this powder separately.

Step 5 :

Take a deep pan and put oil into it and then put mustard seeds, when it starts crackle, put the karela mixture and fry till it becomes golden yellow.

Step 6 :

Retained liquid should be poured into the pan. Add salt as per the taste. Fry this mixture till all the water gets evaporated.

Step 7 :

The powder should be added into the pan and mix properly and keep it simmered for some time and need to be deep fry. Karela Special curry is ready to serve.

Shop Ingredients

Special Karela Curry/Bitter Gourd Curry

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

You probably already have these...


  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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You probably already have these...

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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