Rawa Tomato-Onion Utaapa Recipe: How to Make Rawa Tomato-Onion Utaapa Recipe

Rawa Tomato-Onion Utaapa
by Priyanka Sinha

2
serving
7
ingredients
20^min
to prepare
20^min
for cooking

This is a perfect and healthy breakfast or tea time snacks!!

Quick Info

Level of Cooking
Easy
Time of Day
Breakfast
Food Type
Uttapa
Indian Regional
South Indian

Ingredients

1 Cup Thin Rawa 1 Cup Curd

1 Chopped Onion 1 Chopped Tomato

1 Chopped Green Chilli Salt to taste

Ghee or Oil for cooking

Cooking Steps

Steps

Step 1 :

Mix rawa with curd and water to make a batter of medium consistency; not too thin or thick; consistency should be such that can be easily spread on a non stick tawa.

Step 2 :

Add salt as per taste

Step 3 :

Add 1 eno sachet in the batter and mix in right circular motion

Step 4 :

Heat a non stick tawa or pan and add 1 teaspoon ghee or oil

Step 5 :

Put one dollop of batter on the pan and spread in circular motion from center towards the edges

Step 6 :

Sprinkle small quantity of chopped onion, tomato and chilli on the batter

Step 7 :

Pour some more ghee/oil in the pan and slowly turn the uttapa upside down as done for omlette

Step 8 :

Let it cook for a minute

Step 9 : Serving

Take out the uttapa from the pan and serve with mustard sauce/ green chutney/ coconut chutney

Quick Info

Level of Cooking

Time of Day

Food Type

Indian Regional

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Rawa Tomato-Onion Utaapa

Showing Ingredients
Quantity for

2 Serving*

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Showing Ingredients
Quantity for

2 Serving*

Selected items 6

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

bb Royal Barik Sooji 500 g
for Thin Rawa

Rs. 34
Rs. 45
fresho! Onion - Diced 200 g
for Chopped Onion

Rs. 37.48
Rs. 49.32
Fortune Sunlite Refined Sunflower Oil 870 g
for Ghee or Oil for cooking

Rs. 148
Rs. 180
fresho! Green Chilly - Chopped 100 g
for Chopped Green Chilli

Rs. 30.19
Rs. 39.73
fresho! Tomato - Diced 200 g
for Chopped Tomato

Rs. 29.15
Rs. 38.36
Britannia COME ALIVE Thick Dahi 140 g
for Curd

Rs. 25

You probably already have these...

Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg
for Salt

Rs. 25
Rs. 30

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

6 Ingredientsare Successfully Added to your Basket

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Showing Ingredients
Quantity for

2 Serving*

Current Selection 6 items

bb Royal Barik Sooji 500 g
for Thin Rawa

Rs. 34
Rs. 45
fresho! Onion - Diced 200 g
for Chopped Onion

Rs. 37.48
Rs. 49.32
Fortune Sunlite Refined Sunflower Oil 870 g
for Ghee or Oil for cooking

Rs. 148
Rs. 180
fresho! Green Chilly - Chopped 100 g
for Chopped Green Chilli

Rs. 30.19
Rs. 39.73
fresho! Tomato - Diced 200 g
for Chopped Tomato

Rs. 29.15
Rs. 38.36
Britannia COME ALIVE Thick Dahi 140 g
for Curd

Rs. 25

You probably already have these...

Tata Salt Vacuum Evaporated Iodised Edible Common Salt 1 kg
for Salt

Rs. 25
Rs. 30

Current Selection 6 items

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Rawa Tomato-Onion Utaapa
by Priyanka Sinha

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Step 5 :

Step 6 :

Step 7 :

Step 8 :

Step 9 : Serving

Quick Info

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Rawa Tomato-Onion Utaapaby Priyanka Sinha

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Step 5 :

Step 6 :

Step 7 :

Step 8 :

Step 9 : Serving

Quick Info

Shop Ingredients

Rawa Tomato-Onion Utaapa
by Priyanka Sinha