Combine the garlic cloves, parsley, and olive oil in a small food processor until the garlic breaks down into small pieces.
Step 2
:
If you are using sliced mozzarella, stack the cheese slices and cut into 1 inch squares.
Step 3
:
Heat the butter over medium heat in a small saucepan.
Step 4
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When the butter melts, add the chopped garlic to the butter along with a pinch of salt and allow the mixture to cook for 2 minutes, stirring as necessary so the garlic does not turn brown.
Step 5
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Remove from heat. Position a rack in the center of the oven and preheat the oven to 375 F.
Step 6
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Using a sharp serrated knife, make 1 inch diagonal cuts across the loaf of bread making sure you don't cut the bread all the way through.
Step 7
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Use a spoon to drizzle the garlic butter into the the cuts of the bread. Stack 3-4 cheese squares and place them in the cuts.
Step 8
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Place the garlic bread on a sheet of foil and fold up the sides. Use a second piece to cover the top (which will be removed later).
Step 9
:
Allow the bread to bake for 10 minutes. Remove the top piece of foil and allow the bread to bake for another 10 minutes or until the cheese melts completely.