Gehu Ke Aate Ka Halwa
- 5
- 7
- 10min
- 30min
A Healthy nutritious halwa made from wheat flour, with rich dry fruits. It is very quick and easy to prepare.
Ingredients
Ingredients for Gehu Ke Aate Ka Halwa
Cooking Steps
Steps for Gehu Aate Ka Halwa
Step 1 :
Heat the ghee in a heavy bottom pan with high flame.
Step 2 :
Now simmer the flame and add wheat flour and mix well. Keep stirring till the color of the flour changes.
Step 3 :
Now add milk and sugar at the same time and mix well. Keep mixing till the flour leaves the corner of the pan.
Step 4 :
Now add cardamom, nutmeg powder and slivered dry fruits and mix well.
Step 5 : For Serving
Garnish with dry fruits and serve hot.
Shop Ingredients
Gehu Ke Aate Ka Halwa
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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