Atta Sheera
- 2
- 6
- 5min
- 15min
This is healthy recipe made from atta and flavoured with coffee.
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Festival
Special Occasion -
Course
Desserts
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Heat 2 cups of water in a pan and add sugar (half cup) and coffee powder (1teaspoon). Warm it.
Step 2 :
Take another pan and heat desi ghee (1/2cup). Add atta and sauté it till it turns into a golden brown colour.
Step 3 :
Add water mixture and mix well. Make sure there are no lumps. Mix it for another 2 to 3 minutes. Garnish with nuts and serve hot.
Quick Info
Festival
Course
6 Ingredientsare Successfully Added to your Basket
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Atta Sheera
Showing Ingredients
Quantity for
2 Serving*
6
Showing Ingredients
Quantity for
2 Serving*
6
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
6 Ingredientsare Successfully Added to your Basket
Showing Ingredients
Quantity for
2 Serving*
6 items
-
bb Royal Mixed Dry fruits 100 g
Rs. 148
-
bb Popular Sugar 1 kg
Rs. 49
-
Kinley Drinking Water - With Added Minerals 1 L
Rs. 20
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Patanjali Cow's Ghee 1 L
Rs. 675
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Cothas Coffee Coffee Powder - Extra Strong 500 g
Rs. 415
-
bb Royal Wheat Atta/Chakki Atta 1 kg
Rs. 64
6 items
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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