Quick and Easy Cheese Paratha
- 4
- 7
- 25min
- 20min
This is a healthy, tasty and easy recipe prepared from only a few ingredients which are usually available at home. It is ideal for breakfast, lunch or tiffin box.
Ingredients
Ingredients
Cooking Steps
Preparation
Step 1 :
Mix wheat flour, little oil, salt and knead it into a dough. Cover and set it aside for 15 minutes.
Step 2 :
Grate the cheese and mix it with salt, chopped onions, Coriander Leaves and green chillies.
Step 3 :
Take a small portion of dough, roll it a little bit, stuff the cheese filling, cover it and roll again to the size of chapatti.
Step 4 :
Heat the paratha on a pre-heated tawa on both the sides until it is fully done. Use oil as needed.
Step 5 :
Serve hot as is or with ghee, butter or other condiments such as ketchup, pickle, curds, raitha, etc.
Shop Ingredients
Quick and Easy Cheese Paratha
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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