cookbook image

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cookbook image

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Chocolate Caramel Mini Tarts

  • 2
  • 8
  • 15min
  • 30min

Whipped up from milk chocolate, condensed milk and biscuits, these chocolate caramel mini tarts are simply divine!

Ingredients

Ingredients

For Garnish

Cooking Steps

Preparation

Step 1 :

To make caramel/toffee easily - Cook milkmaid in a pressure cooker for one whistle, with enough water (water level should be at least 2 inches higher than the level of the tin). After which, put the flame on sim and cook for another 30 minutes.

Step 2 :

Allow the pressure to release by itself. Open the tin only when it is cooled down to room temperature.

Step 3 :

Next, powder the biscuits to resemble small crumbs. Add 50g cold butter to it and crumble till it looks like wet sand.

Step 4 :

Grease the tart cases with butter and transfer the biscuit butter mixture to them equally.

Step 5 :

Press gently to spread the mixture evenly at the bottom and the sides.

Step 6 :

Freeze until set for at least half an hour. Scoop out 3 tbsps. of the caramel made by cooking the condensed milk to a pan.

Step 7 :

Add 1 tbsp of milk and 2 tbsp of butter to it and warm the mixture until it forms a smooth cream.

Step 8 :

Switch the off the flame and pour this warm caramel on top of the Happy Chef Baking Bar chocolate pieces.

Step 9 :

Allow it to rest for 2 minutes. Then stir until all chocolate is melted. Keep it aside to cool completely.

Step 10 :

Once cooled, take the tart bases out of the mould. Fill them up with the chocolate caramel mixture.

Step 11 :

Top them up with a drizzle of caramel, a small piece of rock salt, and chocolate curls. Take a bite and feel like you are in heaven!!

Shop Ingredients

Chocolate Caramel Mini Tarts

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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