Baked Spinach Cannelloni with Pomodoro Sauce
- 4
- 11
- 10min
- 10min
Green spinach-filled cannelloni pasta topped with rich, tangy pomodoro sauce.
Ingredients
Cannelloni stuffing
Main dish
Cooking Steps
Cannelloni stuffing
Step 1 :
Heat the oil in a pan add the onions and sauté till they turn translucent.
Step 2 :
Add the remaining ingredients and cook for 3-4 minutes.
Step 3 :
Divide the stuffing into 8 equal portions and keep aside.
Step 4 :
Fill each cannelloni with 1 portion of stuffing.
Main dish
Step 1 :
Arrange the cannelloni in a greased baking dish and pour Pomodoro sauce on top.
Step 2 :
Sprinkle cheese on top and bake in a preheated oven at 200 degrees C for 10 minutes.
Step 3 :
Serve hot.
Shop Ingredients
Baked Spinach Cannelloni with Pomodoro Sauce
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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