cookbook image

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cookbook image

0

Chocolate Cake

  • 2
  • 7
  • 10min
  • 10min

A toothsome chocolate cake to brighten up your day!

Ingredients

Ingredients

Cooking Steps

Preparation

Step 1 :

In a bowl, take maida and add baking powder. Mix well.

Step 2 :

In another bowl, mix melted butter and sugar. Add condensed milk and cocoa powder. Mix well.

Step 3 :

In this mixture, add maida mixture to make batter and whisk for 5 minutes.

Step 4 :

Now pour the batter into the greased baking dish and place it inside the pre-heated cooker.

Step 5 :

Close the lid without the whistle. Bake it for 25 minutes.

Step 6 :

After 25 minutes, open the lid. Take a toothpick or stick and test the cake with it. If it comes out clean, that means the cake is ready

Step 7 :

Now take it out from dish and put it in fridge. Before serving, decorate it with icing sugar, cream or gems.

Shop Ingredients

Chocolate Cake

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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