Mixed Veg Soup Recipe: How to Make Mixed Veg Soup Recipe

Mixed Veg Soup
by Mukti Sahay

2
serving
11
ingredients
15^min
to prepare
15^min
for cooking

This is an easy to make, delicious and full of nutrients soup recipe.

Quick Info

Course
Soups
Healthy Recipes
Healthy - Soups & Salads

Ingredients

2 tbsp Finely Chopped Carrots 2 tbsp Finely Chopped Cabbage

2 tbsp Finely Chopped French Beans 2 tbsp Green Peas

2 tbsp Corn Flour 0.25 tsp Salt

0.25 tsp Black Pepper Powder 1 tsp Crushed Garlic

1 tsp Crushed Ginger 1 tbsp Butter

3 Cup Water

Cooking Steps

Step 1 :

Heat butter in a pan.

Step 2 :

Add crushed garlic and ginger and saute it for a minutes.

Step 3 :

Now, mix veggies and saute it for 1-2 minutes. Then, add three cup of water.

Step 4 :

Soak corn flour in two tbsp cold water and mix it in the soup.

Step 5 :

Season with salt and black pepper powder and stir well.

Step 6 :

Cook it on low flame for 10 minutes.

Step 7 :

Pour it in a serving bowl and serve hot.

Quick Info

Course

Soups

Healthy Recipes

Healthy - Soups & Salads

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Mixed Veg Soup

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Quantity for

2 Serving*

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Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

11 Ingredientsare Successfully Added to your Basket

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Mixed Veg Soup
by Mukti Sahay

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Step 5 :

Step 6 :

Step 7 :

Quick Info

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Mixed Veg Soupby Mukti Sahay

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Step 5 :

Step 6 :

Step 7 :

Quick Info

Shop Ingredients

Mixed Veg Soup
by Mukti Sahay