cookbook image

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cookbook image

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Jalebi

  • 4
  • 7
  • 60min
  • 30min

Jalebi is everyone's favorite and it's the sweetest dessert which can be eaten with chai on any occasion.

Ingredients

Ingredients

Cooking Steps

Cooking Steps

Step 1 : To make the syrup

In a saucepan, heat 1 cup of water and when it comes to a boil, add sugar and cook till the sugar melts.

Step 2 :

Simmer the gas and let the water reduce till you get a one string consistency syrup.

Step 3 :

To check, touch the syrup with your index finger tip and join in the thumb. While pulling them apart you will see a thin string forming between the finger tip and thumb.

Step 4 :

The syrup is now ready. Turn off the gas and set aside.

Step 5 : To make the Jalebi

In a large mixing bowl, add flour, curd and 1/2 cup of water and whisk to make a smooth batter.

Step 6 :

Now add baking powder, cardamom powder and food color.

Step 7 :

Whisk again nicely till everything incorporates well and the batter is smooth and flowing.

Step 8 :

Pour the batter in a piping bag, cut the edge to make almost 4mm opening.

Step 9 :

Take a wide base pan and heat ghee in it. Once the ghee is piping hot, reduce the flame.

Step 10 :

Hold the piping firmly and carefully start making circular patterns in the hot ghee. Make 4-5 jalebis in batches.

Step 11 :

You will see bubbles appearing. Fry till the bubbles reduce.

Step 12 :

Use a tong and flip the jalebi and fry it from both the sides. This may take 2-3 minutes.

Step 13 :

Using the tong, take out the jalebis one by one and dip them in the sugar syrup and let them soak for 30 seconds.

Step 14 :

Take out the sweet and crispy jalebis from the sugar syrup and serve hot!

Shop Ingredients

Jalebi

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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  • Serving is calculated as per the quantity mentioned in the recipe.
  • Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

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