Masala Prawn Paratha
- 4
- 17
- 25min
- 10min
A flavorful paratha rich in protein, carbohydrates & fiber. A delicious dish that can be eaten at any time of the day and is appealing to people of all age groups.
Ingredients
Ingredients
Cooking Steps
Ingredients
Step 1 :
Dry roast jeera, cloves, bay leaves & saunf in a griddle and grind them together to form powder.
Step 2 :
Grind together coconut, garlic, ginger, green chilies & red chillies in a grinder and make a thick masala paste.
Step 3 :
For the stuffing, heat 2 tbsp oil in a pan, add chopped onions and saute for 2 mins.
Step 4 :
Add turmeric powder & stir it for sometime. Then add the roasted masala powder and mix it. Later on, add the wet masala paste and stir again for 2-3 minutes.
Step 5 :
Now add the prawn paste, salt & cook on low flame till the oil is visible from all the sides. Then add lime juice and chopped coriander. Mix well and remove from fire.
Step 6 :
Combine wheat flour, salt and 4 tbsp oil & knead into a dough using water as required, Cover it with a damp cloth and let it rest for 15 minutes.
Step 7 :
Divide the dough into 8 equal portions and shape into balls. Flatten each ball and place a portion of the stuffing in the center, gather the edges and shape it into a ball again.
Step 8 :
Lightly dust each ball with flour & roll it into a paratha . Place each paratha on a hot griddle and cook on moderate heat on both sides using ghee until it gets crisp enough.
Shop Ingredients
Masala Prawn Paratha
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
You probably already have these...
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
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