Cheese Chinese Baskets Recipe: How to Make Cheese Chinese Baskets Recipe

Cheese Chinese Baskets
by Mahima Dhurve

3
serving
15
ingredients
60^min
to prepare
60^min
for cooking

Stir-fry veggies served to you in a little edible basket.

Quick Info

Cuisine
Chinese
Time of Day
Snacks

Ingredients

2 teaspoon Oil Salt to taste

Pepper to taste Pinch of sugar

1.5 tablespoon Soya sauce 1 teaspoon Tomato sauce

0.25 Cup Grated Processed Cheese Coriander leaves for garnishing

1 medium Tomato 0.5 Bunch Spring onions

1 medium Capsicum 2 medium Carrot

0.5 medium Cabbage 8 French beans

0.5 Cup Corn

Cooking Steps

Preparation

Step 1 :

Finely cut all vegetables like spring onions, capsicum, carrots, cabbage and French beans. Wash them and keep aside.

Step 2 :

Take a frying pan. Add 2 to 3 tsp of cooking oil. One by one, add the cut vegetables.

Step 3 :

Then add salt, pepper, soya sauce and slight sugar for maintaining colour and taste of the vegetables. Cook till it is done.

Step 4 :

For decorating and garnishing: In an oval or round plate, take monita canapes and add the above filling with a spoon. Decorate it with 1 to 2 drops of tomato ketchup, coriander leaves and grated cheese. Serve hot.

Quick Info

Cuisine

Chinese

Time of Day

Snacks

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Cheese Chinese Baskets

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3 Serving*

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Showing Ingredients
Quantity for

3 Serving*

Selected items 15

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.

15 Ingredientsare Successfully Added to your Basket

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3 Serving*

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Cheese Chinese Baskets
by Mahima Dhurve

Quick Info

Ingredients

Cooking Steps

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Step 2 :

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Step 4 :

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Cheese Chinese Basketsby Mahima Dhurve

Quick Info

Ingredients

Cooking Steps

Step 1 :

Step 2 :

Step 3 :

Step 4 :

Quick Info

Shop Ingredients

Cheese Chinese Baskets
by Mahima Dhurve