Bread Roll
- 2
- 10
- 12min
- 15min
It is an easy to make, quick snack recipe. It is filling and tasty at the same time.
Quick Info
-
Time of Day
Snacks -
Food Type
Wraps & Rolls
Ingredients
Ingredients
Cooking Steps
Cooking Steps
Step 1 :
Boil potatoes and peas separately.
Step 2 :
Mash the potatoes and set it aside.
Step 3 :
Take a bowl, add mashed potatoes, boiled peas, finely chopped onion, green chilly, dry mango powder, red chilli powder, salt and garam masala. Mix well to combine the mixture.
Step 4 :
In another bowl, immerse bread slices in water for a minute, one by one.
Step 5 :
Take the bread out, squeeze excess water. With a rolling pin, spread the bread on a flat surface on the counter.
Step 6 :
Take 1/2 or 1 tbsp of the mixture and place it on the flattened bread.
Step 7 :
Roll the bread over the mixture, such that the mixture remains in the middle and is entirely covered in bread.
Step 8 :
Heat oil in a kadai and deep fry these enclosed rolls until golden brown.
Step 9 :
Serve it hot with tomato sauce.
Quick Info
Time of Day
Food Type
Shop Ingredients
Bread Roll
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
- Serving is calculated as per the quantity mentioned in the recipe.
- Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.
Try bigbasket Mobile App
Experience Convenience -Finish Grocert Shopping on the Go!
Experience Convenience - Finish Grocery Shopping on the Go!
Download the bigbasket Mobile App Now!!
PAYMENT OPTIONS
CASH ON DELIVERY